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  • The Freemasons' Magazine
  • Oct. 1, 1794
  • Page 69
  • MONTHLY CHRONICLE.
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The Freemasons' Magazine, Oct. 1, 1794: Page 69

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    Article MONTHLY CHRONICLE. ← Page 8 of 8
    Article AGRICULTURE, &c. METHOD OF MAKING STILTON CHEESE, Page 1 of 1
Page 69

Note: This text has been automatically extracted via Optical Character Recognition (OCR) software.

Monthly Chronicle.

tie distichs being totally lost , an Academy of Inscriptions would be very useful ; for , though these learned sages could not correct the licentiousness of the sentences , they might occasionally explain them . Without some such help , how liable are the following to misinterpretation . In High Holborn is a sign which would lead one to fear heels and pattens must have an end with the shopkeeper , who has over his door , " The Lai / Heel and Patten-maker . " In Oxford-street there is a sign of the Bricklayer ' s-Arms , the motto of

which being put in the same size with the articles dealt in , ft appears , " Praise " Cod for all Brandy , Rum , Usquebaugh , and other spirituous Liquors . " In the same Street we read , " Tyrell , and 127 Sons , Hosiers . " One of the disseminators of novels and nonsense , writes over his door , "The et Circulating Library Stationary . " By the ingenious contrivance of putting the name in the centre , in letters of equal magnitude , and similar form , you read , " Cheese Hoars Monger ;" - and , " Clock and Green Watchmaker . "

One gentlewoman informs us , that she restores deafness , and disorders in the eyes ; and another , that she cures the jaundice in all , and the scurvy in both sexes . " Lodgings to be let unfurnished with every convenience , " stares you in the face in ' every street in London . - - On aboard in Whitechapel-road , is written , " To let , on a lease 87 feet long , " and 5 8 feet broad . "

Pity but neighbouring signs were either inscribed in different sizes , or the painter paid some attention to the pointing ; for in Oxford-street we read , " Boots in all languages bought , sold , and stand at livery . " In a field in the vicinity of the metropolis is an inscription , which would lead a foreigner to suppose , that beating of carpets was a favorite amusement among the English . It is as follows : " You are particularly desired by the owner of " this field , not to play at any diversion in the same , such as quoitscricket

, , ' . ' or beating of carpets . If you do , you will be prosecuted by W . R . " A . want of orthography is sometimes productive of the equivoque , as in the following : Near Moorfields is a place Which we may suppose was once blest with a beauteous view ; it now fronts the City Road , and is baptized by an Inscription , at the corner , " ' Russtn Hsrby Street . " On an ale-house door in Whitechapel is written , " The Ladies door , full proof " spirits . "

Agriculture, &C. Method Of Making Stilton Cheese,

AGRICULTURE , & c . METHOD OF MAKING STILTON CHEESE ,

From Mr . MONK ' Suney of Leicestershire . TAKE the night ' s cream , and put it to the morning ' s new milk , with therennet ; when the curd is come , it is not to be broke , as is done with other cheeses ; but take it out with a soil-dish all together , and place it in a sieve to drain gradually ; and , as it drains , keep gradually pressing it till it becomes firm and dry ; then place it in a wooden hoop : afterwards to be kept dry on boards , turned frequently , with cloth binders round it , which are to be tightened as

occasion requires . N . B . The dairy-maid must not be disheartened if she does not succeed perfectly iii her first attempt . In the dairies which I visited , the cheeses , after being taken out of the wooden hoop , were bound tight round with a cloth , which cloth was changed everyday until the cheese became firm enough to support itself ; after the cloth was takenoff , they were rubbed every day all over , for two or three months , with a brush ; and , if the weather is damp or moist , twice a day ( and , even before the cloth was taken off , the top and bottom well rubbed eyery day ) .

“The Freemasons' Magazine: 1794-10-01, Page 69” Masonic Periodicals Online, Library and Museum of Freemasonry, 23 May 2025, django:8000/periodicals/fmm/issues/fmm_01101794/page/69/.
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Title Category Page
Untitled Article 1
Untitled Article 2
LONDON: Article 2
ACKNOWLEDGMENTS TO CORRESPONDENTS. Article 3
PRICES OF BINDING PER VOLUME. Article 3
THE FREEMASONS' MAGAZINE, OR GENERAL AND COMPLETE LIBRARY. Article 4
AN ORATION Article 4
BRIEF HISTORY OF THE RELIGIOUS AND MILITARY ORDER OF THE KNIGHTS TEMPLARS OF ST. JOHN OF JERUSALEM. Article 9
EXTRACTS FROM TWO SERMONS, PREACHED BEFORE THE ANCIENT AND HONOURABLE SOCIETY OF FREEMASONS, Article 11
TO THE EDITOR OF THE FREEMASONS' MAGAZINE. Article 17
LETTERS FROM T. DUNCKERLEY, ESQ. Article 18
A SHORT DESCRIPTION OF WEYMOUTH. Article 21
TO THE EDITOR OF THE FREEMASONS' MAGAZINE. Article 22
MR. TASKER'S LETTERS Article 23
MEMOIRS OF THE REV. WILLIAM PETERS, L.L.B. Article 25
POPULATION OF THE GLOBE. Article 29
AUTHENTIC AND INTERESTING NARRATIVE OF THE ADVENTURES OF THE MUTINEERS Article 30
ANECDOTE. Article 37
MEMOIRS OF THE FREEMASONS AT NAPLES. Article 38
TO THE EDITOR OF THE FREEMASONS' MAGAZINE. Article 42
DETACHED THOUGHTS, ILLUSTRATED BY ANECDOTES ON VARIOUS SUBJECTS. Article 43
ON CONSTANCY. Article 44
ON DILIGENCE Article 45
ON SUSPICION. Article 45
INSTANCES OF UNPARALLELLED PARSIMONY IN THE LATE DANIEL DANCER, ESQ. Article 46
TO THE EDITOR OF THE FREEMASONS' MAGAZINE. Article 48
REMEDY FOR PUTRID FEVERS. Article 48
THE TELEGRAPHE. Article 49
ON THE PROPRIETY OF SPECULATING ON FIRST PRINCIPLES. Article 51
THE POETICAL LANGUAGE OF TRAGEDY NOT BORROWED FROM NATURE. Article 53
POETRY. Article 54
AN ADDRESS WRITTEN BY J. F. S. Article 55
The following is a Translation of the famous Lines composed by DES BARREAUX, so justly celebrated by Mr. BAYLE. Article 56
THE FREEMASONS' MAGAZINE, TO A MARRIED LADY* ON HER BIRTH-DAY, Article 57
ELEGY TO THE ISLAND OF JAMAICA. Article 57
EPITAPH ON A CELEBRATED IRISH ACTOR, Article 58
THE FREEMASONS' MAGAZINE, LETTER FROM MR. J. TERU TO DOCTOR BIRCH, Dated June 25th, 1728. Article 59
THE FLY, ADDRESSED TO MRS. ******. Article 59
LINES BY MRS. ROBINSON. Article 59
STRICTURES ON PUBLIC AMUSEMENTS. Article 60
MONTHLY CHRONICLE. Article 62
AGRICULTURE, &c. METHOD OF MAKING STILTON CHEESE, Article 69
DISEASES OF CORN AND CATTLE, FROM MR. LOWE'S SURVEY OF NOTTINGHAMSHIRE. Article 70
CURES FOR VARIOUS DISEASES OF DAIRY CATTLE, FROM MR. WEDGE'S SURVEY OF CHESHIRE. Article 71
PROMOTIONS. Article 72
Untitled Article 72
Untitled Article 73
BANKRUPTS. Article 73
Untitled Article 74
LONDON : Article 74
ACKNOWLEDGMENTS TO CORRESPONDENTS. Article 75
PRICES OF BINDING PER VOLUME. Article 75
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Note: This text has been automatically extracted via Optical Character Recognition (OCR) software.

Monthly Chronicle.

tie distichs being totally lost , an Academy of Inscriptions would be very useful ; for , though these learned sages could not correct the licentiousness of the sentences , they might occasionally explain them . Without some such help , how liable are the following to misinterpretation . In High Holborn is a sign which would lead one to fear heels and pattens must have an end with the shopkeeper , who has over his door , " The Lai / Heel and Patten-maker . " In Oxford-street there is a sign of the Bricklayer ' s-Arms , the motto of

which being put in the same size with the articles dealt in , ft appears , " Praise " Cod for all Brandy , Rum , Usquebaugh , and other spirituous Liquors . " In the same Street we read , " Tyrell , and 127 Sons , Hosiers . " One of the disseminators of novels and nonsense , writes over his door , "The et Circulating Library Stationary . " By the ingenious contrivance of putting the name in the centre , in letters of equal magnitude , and similar form , you read , " Cheese Hoars Monger ;" - and , " Clock and Green Watchmaker . "

One gentlewoman informs us , that she restores deafness , and disorders in the eyes ; and another , that she cures the jaundice in all , and the scurvy in both sexes . " Lodgings to be let unfurnished with every convenience , " stares you in the face in ' every street in London . - - On aboard in Whitechapel-road , is written , " To let , on a lease 87 feet long , " and 5 8 feet broad . "

Pity but neighbouring signs were either inscribed in different sizes , or the painter paid some attention to the pointing ; for in Oxford-street we read , " Boots in all languages bought , sold , and stand at livery . " In a field in the vicinity of the metropolis is an inscription , which would lead a foreigner to suppose , that beating of carpets was a favorite amusement among the English . It is as follows : " You are particularly desired by the owner of " this field , not to play at any diversion in the same , such as quoitscricket

, , ' . ' or beating of carpets . If you do , you will be prosecuted by W . R . " A . want of orthography is sometimes productive of the equivoque , as in the following : Near Moorfields is a place Which we may suppose was once blest with a beauteous view ; it now fronts the City Road , and is baptized by an Inscription , at the corner , " ' Russtn Hsrby Street . " On an ale-house door in Whitechapel is written , " The Ladies door , full proof " spirits . "

Agriculture, &C. Method Of Making Stilton Cheese,

AGRICULTURE , & c . METHOD OF MAKING STILTON CHEESE ,

From Mr . MONK ' Suney of Leicestershire . TAKE the night ' s cream , and put it to the morning ' s new milk , with therennet ; when the curd is come , it is not to be broke , as is done with other cheeses ; but take it out with a soil-dish all together , and place it in a sieve to drain gradually ; and , as it drains , keep gradually pressing it till it becomes firm and dry ; then place it in a wooden hoop : afterwards to be kept dry on boards , turned frequently , with cloth binders round it , which are to be tightened as

occasion requires . N . B . The dairy-maid must not be disheartened if she does not succeed perfectly iii her first attempt . In the dairies which I visited , the cheeses , after being taken out of the wooden hoop , were bound tight round with a cloth , which cloth was changed everyday until the cheese became firm enough to support itself ; after the cloth was takenoff , they were rubbed every day all over , for two or three months , with a brush ; and , if the weather is damp or moist , twice a day ( and , even before the cloth was taken off , the top and bottom well rubbed eyery day ) .

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