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  • The Freemasons' Magazine
  • Oct. 1, 1795
  • Page 47
  • TO THE EDITOR.
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The Freemasons' Magazine, Oct. 1, 1795: Page 47

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    Article TO THE EDITOR. ← Page 4 of 4
    Article LIFE OF THE DUKE OF GUISE. Page 1 of 2 →
Page 47

Note: This text has been automatically extracted via Optical Character Recognition (OCR) software.

To The Editor.

Of the scattered remains of the Masons , some emigrated to the East , and settled in China . Some wandered into Europe , particularly the northern parts , whoassumedthe narneof Druids . These still retained their unalterable attachment to masonry and secrecy , and -never committed any of their knowledge to writing . They have indeed left many astonishing instances of it behind them in the

erection of their Stone Calendar * . The tera of their fabrication may be easily ascertained by calculating the precision of the equinoxes ; their skill in perspective is displayed in them . „ "' ' These are falsely and foolishly termed by Europeans , Druidical Temples ; for nothing was more repugnant to their reli gious principles than to worshi p the Deity in any cheiropoitic image .

Life Of The Duke Of Guise.

LIFE OF THE DUKE OF GUISE .

REMARKABLE INCIDENT IN THE

£ From "SEWARD ' ANECDOTES . '' ' ^ THE Duke was married to a Princess of Cleves , a woman of great beauty , and from living in a very gallant court , that of Catharine de Medicis ,. was supposed not to be insensible to the' passion which a handsome young man of the name of St . Maigrin entertained

for her . Catharine de Medicis having on some particular dayiiivited . the principal ladies at the court to a ball and supper , af which each of them was to be served by the young noblemen of the court , who were to be dressed ' in the liveries of their mistresses , the Duke very anxiously intreated the Duchess not to be present , telling her that he did not in the least mistrust her virtue , but that as the Public had talked pretty freely about her and St . Maigrin , it was much better that she should not go , and afford fresh matter for scandal . The Duchess pleaded in excuse , that as the Queen had invited her to sro' she could

not possibly refuse her . The Duchess went to the entertainment , which lasted till six o ' clock in the morning . At that very late hour she returned home and went to bed . She had , however , scarcely lain herself down in it , when she saw'the door open very slowly , and the Duke of Guise enter the room , followed byan aged servant , who carried a bason of broth in his hand . The Duke immediately locked the

door , and coming up to the bedin a very deliberate manner , thus accosted her in a firm and determined tone of voice : "Madam , although you would not do last ni ght what I desired you , you shall do it' now . Your dancing of last ni ght has most probably heated you a little ; you must drink immediately this bason of broth . " The Duchess , sus ' pectingit . to be poison , burst into a flood of tears , and begged hard that the would herto send for her Confessor

Duke permit ' before she drank it . The Duke told her again that she must drink it ; and the Duchess * finding all resistance to no purpose , swallowed the broth . As soon

“The Freemasons' Magazine: 1795-10-01, Page 47” Masonic Periodicals Online, Library and Museum of Freemasonry, 13 June 2025, django:8000/periodicals/fmm/issues/fmm_01101795/page/47/.
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Title Category Page
Untitled Article 1
LONDON : Article 1
TO READERS, CORRESPONDENTS, &c. Article 2
Untitled Article 2
PRICES OF BINDING PER VOLUME. Article 2
Untitled Article 3
SOME ACCOUNT OF MR. BAKEWELL, OF DISHLEY. Article 4
ON THE ERRORS OF COMMON OPINION. Article 6
THE HAPPY WORLD. A VISION. Article 10
TO THE EDITOR OF THE FREEMASONS' MAGAZINE. Article 13
DETACHED THOUGHTS ONBOOKS. Article 15
HISTORY OF MASONRY. Article 18
TO THE EDITOR OF THE FREEMASONS' MAGAZINE. Article 25
ANECDOTE. Article 25
THE STAGE. Article 26
REMARKS ON GENERAL INVITATIONS. Article 27
AMERICAN ANECDOTES. Article 28
TO THE EDITOR. Article 31
ON THE LOVE OF NOVELTY. Article 34
ON THE DIFFERENT MODES OF REASONING Article 36
THE CHARACTER OF WALLER, AS A MAN AND A POET. Article 39
A METHOD OF ENCREASING POTATOES, Article 41
NEW SOUTH WALES, Article 42
TO THE EDITOR. Article 44
LIFE OF THE DUKE OF GUISE. Article 47
SINGULAR INSTANCE OF FACILITY IN LITERARY COMPOSITION. Article 48
A SWEDISH ANECDOTE. Article 49
ACCOUNT OF THOMAS TOPHAM, THE STRONG MAN. Article 50
SPEECH OF QUEEN ELIZABETH, ON MONOPOLIES. Article 51
DIRECTIONS AND OBSERVATIONS RELATIVE TO FOOD. Article 52
TO THE EDITOR. Article 54
THE WORM AND BUTTERFLY. Article 56
Untitled Article 57
ANECDOTE. Article 57
THE SENSITIVE PLANT AND THISTLE. A FABLE. Article 58
FRENCH ARROGANCE PROPERLY REBUKED. Article 58
A CAUTION TO THE AVARICIOUS. Article 58
A WELL-TIMED REBUKE. Article 59
NAVAL ANECDOTE. Article 59
TO THE EDITOR. Article 59
POETRY. Article 60
IMPROMPTU, Article 60
THE SUNDERLAND VOLUNTEERS. Article 61
IMPROMPTU, Article 61
MONSIEUR. TONSON. A TALE. Article 62
SONNET. Article 65
STRICTURES ON PUBLIC AMUSEMENTS. Article 65
MONTHLY CHRONICLE. Article 66
HOME NEWS, Article 67
PROMOTIONS. Article 72
Untitled Article 72
Untitled Article 73
BANKRUPTS. Article 73
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Page 47

Note: This text has been automatically extracted via Optical Character Recognition (OCR) software.

To The Editor.

Of the scattered remains of the Masons , some emigrated to the East , and settled in China . Some wandered into Europe , particularly the northern parts , whoassumedthe narneof Druids . These still retained their unalterable attachment to masonry and secrecy , and -never committed any of their knowledge to writing . They have indeed left many astonishing instances of it behind them in the

erection of their Stone Calendar * . The tera of their fabrication may be easily ascertained by calculating the precision of the equinoxes ; their skill in perspective is displayed in them . „ "' ' These are falsely and foolishly termed by Europeans , Druidical Temples ; for nothing was more repugnant to their reli gious principles than to worshi p the Deity in any cheiropoitic image .

Life Of The Duke Of Guise.

LIFE OF THE DUKE OF GUISE .

REMARKABLE INCIDENT IN THE

£ From "SEWARD ' ANECDOTES . '' ' ^ THE Duke was married to a Princess of Cleves , a woman of great beauty , and from living in a very gallant court , that of Catharine de Medicis ,. was supposed not to be insensible to the' passion which a handsome young man of the name of St . Maigrin entertained

for her . Catharine de Medicis having on some particular dayiiivited . the principal ladies at the court to a ball and supper , af which each of them was to be served by the young noblemen of the court , who were to be dressed ' in the liveries of their mistresses , the Duke very anxiously intreated the Duchess not to be present , telling her that he did not in the least mistrust her virtue , but that as the Public had talked pretty freely about her and St . Maigrin , it was much better that she should not go , and afford fresh matter for scandal . The Duchess pleaded in excuse , that as the Queen had invited her to sro' she could

not possibly refuse her . The Duchess went to the entertainment , which lasted till six o ' clock in the morning . At that very late hour she returned home and went to bed . She had , however , scarcely lain herself down in it , when she saw'the door open very slowly , and the Duke of Guise enter the room , followed byan aged servant , who carried a bason of broth in his hand . The Duke immediately locked the

door , and coming up to the bedin a very deliberate manner , thus accosted her in a firm and determined tone of voice : "Madam , although you would not do last ni ght what I desired you , you shall do it' now . Your dancing of last ni ght has most probably heated you a little ; you must drink immediately this bason of broth . " The Duchess , sus ' pectingit . to be poison , burst into a flood of tears , and begged hard that the would herto send for her Confessor

Duke permit ' before she drank it . The Duke told her again that she must drink it ; and the Duchess * finding all resistance to no purpose , swallowed the broth . As soon

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